cuitlacoche – huitlacoche 420 grams

The name cuitlacoche comes from Nahuatl, the Aztec language that more than a million Mexicans still speak today. The use of cuitlacoche dates back to Aztec times when corn was a staple of the Aztec diet and they used huitlacoche mainly in tamales and stews.

6.49

Availability: 973 in stock

Description

Nutritional content per 100g.

Fat content 5 grams
Energy 62 calories
Carbohydrates 3 grams
Fiber 3 grams
Sodium 441 mg of sodium
Proteins 1 gram

 

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Huitlacoche is a Mexican specialty, a mushroom that grows on the cob of corn that can be used in quesadillas, tacos, tamales, stews, etc.

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